Operations Manager

Organisation
Polmanter Limited
Reference
VAC-4884
Sector
Business & Management, Leisure, Tourism, Hospitality & Sport, Service Industries
Location
St Ives, Cornwall
Salary Details
£25-35k per annum dependent on skills and accommodation option*
Hours of work
Full time
Job Type
Permanent
Closing Date
04/12/2020
Polmanter Touring Park are looking for an Operations Manager to help develop the business into new and different markets.

Job Description

The Operations Manager is a new and exciting role for the business and we see it as a key developmental role for both the business and the successful candidate. We want you to help us develop the business and its people further, move us into new and different markets, and as you do so, develop yourself and your own role, with potential for overall park management in the long-term. 

*A 3-bedroom bungalow can be provided as part of the role. Salary will be negotiated on the basis of whether accommodation is taken up as well as levels of experience.

The Operations Manager will report to, and work alongside the site owners/directors. 

The successful candidate will: 

  • Play a vital role in delivering an outstanding guest experience, with a keen eye for detail, and desire to exceed guest expectations.
  • Bring experience of running/developing Food and Beverage settings to help build new year-round trade in the Stable Bar/Restaurant (functions / weddings in low season). 
  • Support day to day running of the holiday park, bar and restaurant in the touring season. 
  • Develop management structures and processes around recruitment, supervision and development of seasonal and permanent staff, and effectively manage the team.
  • Ensure optimal data collection and analysis to help inform future strategy.

The work will be varied, and the role will be quite different in the holiday season vs the winter months both in terms of tasks and hours worked.

During the holiday season the operations manager will work c.50 hours a week across 5 days between April and October, including evenings and weekends (variable with needs of business) and:

  • Play a vital role in delivering an outstanding guest experience across the site, with a keen eye for detail, and desire to exceed guest expectations. 
  • Provide strategic direction and senior management for the busy Stable Bar and Restaurant 
  • Lead the introduction of a structured framework for recruitment, supervision and training of our engaged and hard-working team. 
  • Promote excellence, by monitoring and ensuring quality across the site and its facilities.  
  • Provide a visible presence, manage and support the teams across the site.

When the Touring Park is closed the operations manager will work c.35 hours a week (variable with needs of business) and will

  • Continue to support excellent customer service for guests booking for the forthcoming touring season, and in our luxury apartments  
  • Supervise and support maintenance, renovations and new projects. 
  • Plan and deliver events and functions in The Stable Bar 
  • Support data analysis and strategy planning for further business development. 

Required personal attributes, skills, knowledge and qualifications: 

Essential Requirements: 

  • Degree level qualification in hospitality / business / tourism.
  • Proven experience working in hospitality / tourism sector
  • Proven managerial experience 
  • Proven experience of Food & Beverage  management 
  • Excellent communication skills 
  • Ability to manage people effectively 
  • Able to make people smile and motivate a team 
  • Willing to be hands on, and do what’s needed 
  • Attention to detail 
  • Evidence of working very effectively within a team environment  
  • Ability and desire to work flexibility and to do the best job possible  

Desirable Requirements: 

  • Experience of events management 
  • Experience of implementing a structured framework for people management 
  • Experience of the touring /holiday park sector 
  • Cellar management experience 
  • Personal licence holder
  • Familiarity with CRM system(s) and / or data dashboards.

Company Description

Polmanter Touring Park is set just outside the beautiful coastal town of St Ives, Cornwall, and has been developed by the Osborne family for over 50 years.  

Our focus on excellence and continued improvement has developed an award-winning holiday offering, including 294 pitches, 3 self-catered properties, facilities including a heated outdoor swimming pool, spa treatment rooms, and a 250-seat bar and restaurant. 

Our team includes 2 Owner / Directors, 5 permanent and over 35 seasonal staff.

We are committed to maintaining the excellent standards already achieved and continuing to provide an outstanding customer experience. However, we see further opportunity to build trade for the Touring Park in ‘shoulder’ periods, develop off season self-catering bookings, and run events/functions in ‘The Stable Bar and Restaurant’. 

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Other Application Details

To make an application please click APPLY now. Please email your C.V. to Becki@Polmanter.com and include why you feel this would be the right role for you!  

Closing date for applications: Friday 4th December 

We will review CVs on an ongoing basis, and hold initial phone interviews. Final face-to-face interviews will be arranged in December for shortlisted candidates. For successful candidates we will take up DBS checks and ensure you have the right to work in the UK.

The job role is being partially supported by European Regional Development Funding through Unlocking Potential. 

 

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European Union - European Regional Development Fund